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Tropical Fruit Salad With Honey Sauce

In summer in tropical countries like Vietnam there are varieties of fruits for your selection. Today I'm going to show you a totally different way of eating fruit that is especially delicious.
Prep Time10 mins
Cook Time25 mins
Course: weight loss
Cuisine: Vietnamese
Keyword: trai-cay-nhiet-doi-sot-mat-ong-recipe, tropical-fruit-salad-with-honey-sauce-recipe
Calories: 1699kcal


  • Star fruit 1 unit
  • Orange 1 unit
  • Tangerine 2 units
  • Honey 1/4 cup
  • Chili 1 unit (small)
  • Kiwi 1 unit
  • Strawberries 4 units
  • Ginger 1 piece
  • Lemon 1/4 fruit


  • Wash star fruit and strawberries. Peel off 2 ends and 5 edging parts of star fruit. Remove strawberry stalks and slice into 4 pieces. Peel the orange and tangerine then separate the citrus and remove the seeds. Peel the kiwi and cut into small cubes. Put all the fruits in a bowl.
  • Rinse, remove seeds and slice chili. Peel off a piece of ginger and then grate it. Grate the skin of 1/4 of a lemon fruit and squeeze the juice. Put lemon skin, lemon juice, grated ginger, honey to mix in the bowl. Put the sauce into the bowl of fruit and mix well.
  • Tropical fruit salad with honey sauce is a quick, simple snack, used for breakfast or can be used in family meals, barbecue parties.